Balsamic Vinegars: Tradition, Technology, Trade Paolo Giudici

ISBN:

Published: February 23rd 2015

Kindle Edition

167 pages


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Balsamic Vinegars: Tradition, Technology, Trade  by  Paolo Giudici

Balsamic Vinegars: Tradition, Technology, Trade by Paolo Giudici
February 23rd 2015 | Kindle Edition | PDF, EPUB, FB2, DjVu, talking book, mp3, RTF | 167 pages | ISBN: | 8.72 Mb

This book offersa clear description of all the balsamic vinegars and/or similar products produced in the world, their differences in composition, quality and use. This encompasses all the steps for the production of Traditional Balsamic Vinegar:MoreThis book offers a clear description of all the balsamic vinegars and/or similar products produced in the world, their differences in composition, quality and use.

This encompasses all the steps for the production of Traditional Balsamic Vinegar: grape composition, crushing, concentration of the must, alcoholic and acetic fermentation, ageing, sensorial properties and quality of the final product. This book covers extensively all the balsamic vinegars, especially the industrial ones that have a really large market and diffusion.



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